The powdered seed pods of mesquite trees were a staple food for the desert peoples of pre-Columbian North America, who relied on them for the long-lasting energy and fullness they gave. Its low glycaemic index and high content of dietary fibre. Mesquite is also high in protein, the amino acid lysine, and the minerals calcium, iron, magnesium, potassium and zinc.
The flavour is nutty and mildly sweet, somewhat caramel-like, and the powder can be baked into desserts as well as enjoyed in a smoothie or on cereal.
Low carb, Protein content 16%, Good source of lysine, Rich in calcium, iron, magnesium, potassium and zinc, Regulates blood sugar, Low glycaemic index Gluten and dairy free, No cane sugar
Fair trade Vegan Organic
Ingredients: mesquite powder