Description
Wallaby Sea Salt Gluten Free Pretzels are a light, crunchy snack made for those who want the classic pretzel taste without wheat. They are baked, not fried, and seasoned with a simple sprinkle of sea salt for a clean, savoury flavour. Their crisp texture makes them an easy choice for lunchboxes, afternoon cravings, or pairing with dips.
These pretzels are gluten free and made without artificial colours or flavours. At 90 g, the pack is a convenient size for on-the-go snacking or keeping in the pantry for when you want something crunchy and satisfying.
Ingredients: Potato Starch, Potato Flour, Cassava Flour, Corn Starch, Tapioca Starch, Rice Flour, Palm Oil, Sunflower Oil, non-GMO Canola Oil, Tapioca Syrup, Rice Syrup, Soluble Corn Fibre, Sugar, Cellulose Gum, Tasman Sea Salt, Inactive Yeast, Baking Powder (Sodium Acid Pyrophosphate, Potato Flour, Sodium Bicarbonate, Mono Calcium Phosphate), Sunflower Lecithin.
Reviews
There are no reviews yet.