A vibrant, pure dark chocolate with the natural and subtle fruity notes characteristic of the Peruvian cocoa bean. No added soy, gluten or dairy. Vegan certified by the International Vegan Society and Coeliac Society NZ approved.
Ingredients: Ground Peruvian cocoa beans, raw cane sugar, cocoa butter, Madagascar vanilla beans. Made in a facility that also handles milk, hazelnuts, almonds and soy.