Description
Tempeh with Tamarind, also known as Tempeh Bacem, this tempeh variation is marinated in tamarind spices and pre-cooked, with a distinctly traditional Indonesian flavour. It can be grilled, deep fried, pan-fried or microwaved before serving.
Primasoy tempeh can be found fresh (refrigerated) or frozen. Fresh tempeh can be kept in the refrigerator for up to 7 days or frozen for months with little deterioration in texture or taste. Tempeh is best stored without stacking, allowing it to breathe.
Occasionally, tempeh may develop black spots. This is not an indication of spoilage. In fact the black spots are spores which usually form if the cultures receive too much oxygen or heat. We use Australian Certified Organic soy beans, which are sourced locally and harvested using sustainable farming
Ingredients: certified organic soybeans (75%), tamarind extract (3%), brown sugar, salt, onion and garlic powder, coriander.
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