Brown Rice Flour has a slightly nutty flavour. It’s perfect for sauces, coating food, making noodles or desserts. Mixed with other flours, it can also be used for baking breads, cookies and pastries. It’s full of natural goodness, including protein and dietary fibre.
This range of Ceres Organics Flours is packed in home compostable packaging made from plants.
This product meets the requirements for the use of the Coeliac NZ Cross Grain Logo for limits of Gluten at less than 20ppm.
Ingredients: 100% Certified Organic Brown Rice Flour