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Availability2 in stock
We make all our food the artisan way: Cabbage is sliced by hand using our manual Beechwood mandolin slicers, which gives the sauerkraut a traditional texture with long cabbage strands We wild ferment (i.e. use no fermentation starter) wherever possible to provide a diverse range of naturally present beneficial bacteria…$15.95 -
Availability2 in stock
We make all our food the artisan way: Cabbage is sliced by hand using our manual Beechwood mandolin slicers, which gives the sauerkraut a traditional texture with long cabbage strands We 'wild ferment' (i.e. use no fermentation starter) wherever possible to provide a diverse range of naturally present beneficial bacteria…$15.95 -
Availability2 in stock
Our sauerkrauts are dry salted and fully fermented before being jarred. The nutritional benefits are increased by our traditional fermentation process. A more mature kraut guarantees plentiful beneficial bacteria and a full bodied flavour. The kraut also becomes more acidic and acts as a digestive enzyme, allowing easier digestion and…$15.95 -
Availability1 in stock
Our delicious fermented Probiotic Paleo/Vegan dips are a great way to get probiotic foods into kids. Before fermenting we first soak our cashew nuts in reverse osmosis remineralised filtered water to break down the enzyme inhibitors. We then blend with various fresh organic produce and spices and ferment to create…$15.95 -
Availability1 in stock
Our carrots are dry salted and fully fermented before being jarred. The nutritional benefits are increased by our traditional fermentation process. A more mature kraut guarantees plentiful beneficial bacteria and a full bodied flavour. The kraut also becomes more acidic and acts as a digestive enzyme, allowing easier digestion and…$15.95 -
Availability1 in stock
Dairy Free, cultured, probiotic. Australia's 1st certified cashew cheese fully fermented, acidic, sour and tangy. Use: Keep refrigerated. Serve as a dip, spread, salad dressing, pizza/taco topping, sushi filling or pasta sauce. Do not heat above 40oC if wanting probiotic benefit. Consume within 3 weeks of opening. Ingredients: Cashews* (47%),…$15.95 -

Availability4 in stock
At Kehoes selection criteria to produce this traditional nourishing probiotic food. Please note that unlike our RAW Sauerkrauts, other commercial shelf stable sauerkrauts (not refrigerated) have been pasteurised or heat treated when being packaged. This treatment kills ALL beneficial bacteria. Kehoe's Kitchen is 100% Australian owned and operated. In buying…$15.95 -
Availability2 in stock
At Kehoe’s Kitchen we use only the finest locally sourced certified organic fresh produce. Our commitment is to maximise the nutrient content, taste and quality of our products. Our sauerkrauts are dry salted and fully fermented before being jarred. The nutritional benefits are increased by our traditional fermentation process. A…$15.95 -
Availability3 in stock
All our products are Fermented, Raw Probiotic. At Kehoe’s Kitchen we use only the finest locally sourced certified organic fresh produce. Our commitment is to maximise the nutrient content, taste and quality. Our sauerkrauts are dry salted and fully fermented before being jarred. The nutritional benefits are increased by our…$15.95 -
Availability2 in stock
Ingredients: Organic Mango Sourced from Northern Queensland. Certified Organic products are grown and processed without the use of synthetic chemicals, fertilisers, or GMO's. Standards to achieve this are internationally recognised, and are assured through annual audits of all certified operators by an independant third party auditor. Elgin Organic was established…$11.55 -
Availability1 in stock
A bitey sharp addition to the range from a combination of our most matured cheeses with a creamy texture. Ideal with your favourite drink on a cheese platter or even Ploughman’s lunch! One happy customer though it ‘felt like Mersey Valley’s older, more sophisticated brother’. Happily, as an organic cheese,…$16.50 -
Availability4 in stock
Whip this plump loaf out at your next get-together and watch it get gobbled up. Vegan friendly and free from gluten, dairy and soy. Ingredients: Organic Sourdough (29%) (Brown Rice Flour, Water, Vegetable Gum [Guar Gum]), Modified Tapioca Starch [1442], Water, Corn Starch, Coconut Sugar, Coconut Oil, Kumara Powder (Sweet…$14.95 -

Availability3 in stock
Australian Certified Organic, Raw, Probiotic, Award Winning, Gluten Free, Preservative Free and Dairy Free. Kehoe's Kitchen Kimchi is a mildly spicy, probiotic, naturally sweetened take on the traditional Korean Kimchi. Fully fermented and free of sugar, starches, flavours, msg and preservatives, Kehoe's Kimchi is the perfect healthy accompaniment to almost…$15.95













