Description
Carwari Organic Worcestershire Sauce (Original) is made from a variety of organic vegetables and fruits. The processing method uses a type of Kombu seaweed (Hokkaido Kelp) instead of yeast extract.
This adds an extra Umami flavour. Naturally fermented vinegars also contribute to making it taste milder & lighter.
Ingredient(s): Organic Vegetables and Fruits (Apple, Onion, Garlic, Lemon, Tomato, Mandarin Orange), Organic Vinegar (Apple Vinegar, Rice Vinegar), Organic Molasses, Organic Sugar, Salt, Organic SOY SAUCE (SOYBEAN, WHEAT, Salt), Spices, Kelp
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