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Availability2 in stock
A member of the ginger family that adds a unique taste to Indonesian and Thai dishes in particular. Other Common Names: Java Root, Galanga, Lengkuas, Sand Ginger. Botanical Name: (Alpinia galanga) Similar in appearance to ginger, galangal has a pervading perfume and pungency associated with Asian cuisine. It gives Thai…$3.50 -
Availability1 in stock
Use as a natural substitute for artificial red colouring. Description & Use (Beta vulgaris) Beetroot powder has a slightly sweet taste that does not clash with other foods. It is an ideal substitute for artificial red colours that may cause allergic reactions in sensitive people. Add to tandoori and butter…$5.75 -
Availability1 in stock
A Catalogue of over 160 different culinary herbs, spices and special blends available from Herbie’s Spices. This 2020 edition, that now has around 200 listings plus a number of simple recipes, contains much of the information contained on the Herbie’s Spices website, including common names, botanical names and complete ingredient…$12.50 -
Availability2 in stock
A mild tasty curry mix that is ideal with chicken and seafood. Other Common Names: Captain Chicken Curry Powder Description & Use Use in Thai and Asian dishes when yellow curry is called for. Makes a delicious “Captain Curry”. Blended and packed in Australia from imported and local ingredients. Nutrition…$6.25 -
Availability1 in stock
Alleppey turmeric has the highest colour and curcumin content and deepest flavour. Other Common Names: Curcumin, Alleppey Turmeric, Indian Saffron, Madras Turmeric, Tumeric. Botanical Name: (Curcuma longa) Description & Use Turmeric is the rhizome of a tropical plant that resembles ginger in appearance.There are two types most commonly used, Alleppy…$4.90 -
Availability1 in stock
Sprinkle this Middle Eastern blend on bread brushed with oil, and toast. Other Common Names: Zaatar, Zartar, Zatar, Zatar Blend. Description & Use: A Middle Eastern blend that is used to flavour breads and season dishes in much the same manner as Mixed Herbs. Brush flat-bread with olive oil, sprinkle…$7.85 -
Availability1 in stock
Upon toasting, white sesame seeds acquire a nutty taste. Other Common Names: Benne, Gingelly, Golden Sesame, White Sesame. Botanical Name: (Sesamum indicum) Description & Use Sesame Seeds burst forth from the ripe seed-pods of the sesame plant with a shattering explosion, hence the term “open sesame”! Black and Golden Sesame…$5.15 -
Availability2 in stock
To season all types of Tandoori cooking such as Chicken Tikka without any artificial colours. Other Common Names: Tikka Masala Description & Use Herbie’s Spices Tandoori Spice Mix may be blended with yoghurt to marinate chicken, fish and lamb prior to cooking. It is also an excellent dry marinade for…$6.90 -
Availability1 in stock
For making a tasty, home-made satay sauce with peanut butter. Makes a delicious home made Satay Sauce, so you can enjoy this traditional sauce with no added preservatives. Contains: Coriander seed, cumin seed, turmeric, fennel seed, ginger, black pepper, mild chilli, caraway seed, white pepper, garlic, nutmeg, green cardamom seed…$6.85 -
Availability2 in stock
A delicious blend of prickly ash, spices and salt for traditional salt and pepper squid. Other Common Names: Prickly Ash Spice Description & Use Sprinkle 2 teaspoons of spice blend per 500g of seafood into a dry, hot pan and lightly roast. Coat seafood with roasted spice mix and stir-fry.…$6.60 -
Availability3 in stock
Based on a  Tunisian blend that may be rubbed on food before cooking, or made into a fragrant, spicy paste. Description & Use Rose Harissa is fragrant, and not quite as hot as the fiery traditional Tunisian Harissa paste, made predominantly from red-hot chillies and used as an…$5.50 -
Availability2 in stock
Makes a delicious, traditional style Rogan Josh curry when cooked with lamb. Make an easy Rogan Josh Curry by using 2 tablespoons Herbie’s Spices Rogan Josh Curry blend to 1 kilo of lamb when making a curry. Contains: coriander seed, cumin seed, Kashmiri chilli, paprika, ginger, turmeric, fennel seed, mace,…$6.90 -
Availability1 in stock
Mastic is the resinous sap that is collected from trees on the Greek island of Chios, and these translucent droplets are charmingly referred to as ‘tears’. Mastic is used for it’s pine-like flavour, and the consistency it gives to ice cream and sweets, it can be chewed as a chewing…$6.15 -
Availability1 in stock
An Indian version of ‘5 spices’, panch phora adds flavour to curries & Indian recipes. Other Common Names:Panch Phoron, Panch Poron, Panch Puran, Panch Phoran and Panch Phutana. Panch Phora is a special blend of five seed spices, said to be of Bengali origin, a five spice blend that should…$6.70 -
Availability2 in stock
Mace compliments the flavour of red vegetables, spinach and steamed fish and vegetables. When a Nutmeg fruit is cut open, the first thing that is revealed is the bright red lacy layer of mace, called the aril, which surrounds the nutmeg inside. The mace is peeled off and dried, turning…$9.15 -
Availability2 in stock
Make a delicious red curry at home in less than 20 minutes. Other Common Names: Thai Red Curry Description & Use A spicy, tangy, fresh-tasting blend of spices that makes a characteristic Thai red curry with no preservatives. Recipe on pack. To make into a paste, mix 1 tablespoon oil…$6.45 -
Availability3 in stock
Many spice blends would be incomplete without this much used and ancient spice. Mustard is an annual herb which has been used since the earliest recorded history. An ingredient in the Indian spice blend ‘panch phora’ and used in many dishes for flavour and appearance. Black mustard (Brassica nigra) is…$5.80 -
Availability2 in stock
Herbie’s Spices Laksa Mix makes it possible to have a delicious Laksa at home. The blend is suitable for vegetarians because it contains no fish products, and these may be added to suit individual tastes. Blended and packed in Australia from imported and local ingredients. Contains: Coriander Seed, Cumin Seed,…$6.00 -
Availability1 in stock
For making mulled wine (Gluwein) by following these simple instructions: Add 3 tablespoons of mulling spices to 1 750ml bottle of red wine, with 1 cup brown sugar, 1 sliced orange, and 1 lime sliced. Simmer (do not boil) for 20 minutes. Strain & serve. Blended and packed in Australia…$8.15 -
Availability1 in stock
A blend of spices for making an authentic tasting Massaman curry. This is a Thai curry powder with a difference: instead of the expected light, sharp flavors we often see in Thai green and red curries, Massaman Curry Powder borrows its heritage from a distinctly Malay influence. This combination of…$6.50 -
Availability1 in stock
Although often used in fragrances and cosmetics, orris is also included in recipes. Other Common Names:Florentine Iris. Botanical Name: (Iris Germanica florentina) Orris Root Powder is made from the root of a variety of iris. The aroma is sweet, fragrant and has a faint cosmetic-like smell. The flavour is similarly…$12.25 -
Availability1 in stock
A fiery Tunisian blend that may be sprinkled on food or made into a hot paste. Harissa is a fiery Tunisian paste, made predominantly from red-hot chillies, and used as an accompaniment to a wide variety of foods, in much the same way as the Italians use pestou, the Asians…$4.50 -
Availability2 in stock
A spicy, tangy, fresh-tasting blend of spices that spices a characteristic Green Curry. Also delicious sprinkled into stir-frys while cooking in a wok. Blended and Packed in Australia from imported and local ingredients. Contains: Kaffir Lime Leaf, Coriander Leaf, Sea Salt, Galangal, Lemon Powder, Bell Peppers, Sugar, Garlic,…$7.45 -
Availability2 in stock
A tasty seasoning for roast, grilled or barbecued lamb. Herbie’s Spices Lamb Roast & Barbecue Crusting mix is ideal as a dry marinade/rub on red meats, especially lamb. Make slits in a leg of lamb, rub generously with spice mix, allow to marinate refrigerated for up to one hour before…$7.40 -
Availability3 in stock
The best quality sweet Hungarian paprika. Traditionally added to Goulash. Other Common Names: Sweet Paprika, Kulonleges, Hungarian Noble Sweet. Botanical Name: (Capsicum annuum) Paprika is the name given to the sweet and only slightly hot members of the capsicum family. While chillies are used mostly for their flavour and heat,…$8.50 -
Availability4 in stock
This Dhal (Daal) Masala adds flavour to all legumes and carbohydrates. This tasty spice blend is based on traditional Indian Dhal recipes. MAY CONTAIN GLUTEN due to manufacturing practices. Blended and packed in Australia from imported and local ingredients. Contains: Cumin seed, coriander seed, brown mustard seed, garam masala (fennel,…$5.80 -
Availability2 in stock
A tasty, not too spiced blend for all the family. This is the perfect spice blend to introduce the beginner to the world of spice flavours. Blended and packed in Australia from imported and local ingredients. Contains: Paprika, salt, ginger, garlic, sugar, amchur, bell pepper, lime leaf, onion, galangal, chilli…$7.15 -
Availability2 in stock
A ubiquitous spice blend, used mainly in Indian cooking, that gives flavour to dishes without adding heat. Garam means spices, and masala refers to a mix. Thus Garam Masala is a very special blend of spices used in Indian cooking, in much the same way as Europeans may add Mixed…$6.95 -
Availability2 in stock
For grills and barbecues. A taste the whole family will enjoy. This, and our Turkish Spice Blend, is very similar to Greek Taverna Spice. Use as a dry marinade for lamb, or mix with oil and brush onto vegetables such as eggplant and capsicum before grilling. Add to moussaka and…$6.30 -
Availability1 in stock
A full-flavoured, medium-heat curry that darkens and tastes delicious when roasted. A rich full-bodied curry with just a small amount of heat. Contains: Coriander seed, Turmeric, Cumin, Paprika, Chilli, Mustard Seeds (yellow & brown), Cassia, Ginger, Pepper, Cardamom Heat Level: 5$7.00 -
Availability2 in stock
An Egyptian specialty of roasted nuts and spices for dipping bread in olive oil, then Dukkah. Other Common Names: Egyptian Dukka, Duqqa. Dukkah is an Egyptian specialty made from various roasted nuts and spices. Dip bread into olive oil and then dip it into the Dukkah for a tasty snack.…$8.20 -
Availability2 in stock
A full-flavoured spice blend without the heat of chilli. Sprinkle on meats before cooking, and on oiled vegetables before roasting. Herbie’s Spices Crusting Mix has been specially developed for those cooks who want to add a deep, full-bodied taste to grilled, barbecued and roasted meats without too much hot spiciness.…$6.90 -
Availability1 in stock
A blend of chillies and spices that will give the tiredest palate a pleasing heat hit! Sprinkle on food for a spicy heat hit. Great when travelling! Blended and packed in Australia from imported ingredients. Contains: Chilli, Cayenne Pepper, Paprika, White Pepper, Ginger Heat Level: 7$5.60 -
Availability1 in stock
This all-natural tasty rub will enhance all cooking methods for chicken. Spray a whole chicken lightly with oil and rub approximately 1 Tablespoon of Chicken BBQ rub over the skin. Roast at 200 C until done, time will depend on the size of the chicken. Mix 1 Tablespoon Chicken BBQ…$6.80 -
Availability2 in stock
Sprinkle this Moroccan spice blend onto lamb and chicken before cooking. Other Common Names: Moroccan Spice. Chermoula is a North African spice blend which, when sprinkled onto chicken and lamb before cooking, gives a spicy Moroccan flavour. Suitable for grilled, barbecued and roasted meat. Blended and packed in Australia from…$6.95 -
Availability2 in stock
The best seasoning for making delicious Cajun blackened fish or chicken. A medium heat, spicy blend for seasoning meat before cooking. Using butter in this recipe adds to the blackening effect, which is caused by the burning butter. Blended and packed in Australia from imported and local ingredients. Contains: paprika,…$6.40 -
Availability1 in stock
A great Butter Chicken with NO artificial colours. An all natural spice blend the whole family will enjoy, that makes cooking homemade Butter Chicken easy. Contains: Paprika, cumin, coriander, turmeric, pepper, fennel, ginger, cinnamon, fenugreek, cardamom, chilli, cloves, caraway, brown cardamom, mint Heat Level: 1$6.95 -
Availability1 in stock
Make this delicious family meal in one dish. This tasty salt-free blend will enable you to make a delicious family meal in one dish, by following the simple recipe on the back of the pack. Contains: Coriander seed, cinnamon, ginger, black pepper, fennel seed, cumin seed, chilli, cardamom green, nutmeg,…$6.60 -
Availability2 in stock
Dark-brown berries with a clove-like taste, used in pickles and sweet dishes. Produce of Jamaica packed in Australia. Other Common Names: Pimento, Jamaica Pepper, Bay Rum Berry. Botanical Name: (Pimenta dioica) Allspice berries are the dried, unripe fruits of a tropical evergreen tree native to Jamaica. They are dark brown…$5.70 -
Availability2 in stock
The warm fruity flavour and mild chilli heat of Aleppo Pepper makes this unique spice a versatile addition to most savoury dishes. Sprinkle on pizzas and pasta, add to scrambled eggs and omelettes and even sprinkle over salads. Use in Turkish and Middle Eastern recipes. Produce of Turkey, packed in…$5.75
United Organic Brisbane Market fresh produce arrives each Tuesday morning - unless interrupted by a public holiday