This oven baked gluten free muesli combines the rich, crunchy texture of macadamias with protein rich quinoa and Australian gluten free grains & brans. These are lightly toasted with Australian bush honey and just a touch of our premium macadamia oil. We then add beautiful Tasmanian apples plus apricots, natural currants and sultanas from Australia’s finest fruit growing regions.
Ingredients: Buckwheat, rice bran, honey, puffed rice, macadamia nuts (7%), macadamia oil, sunflower kernels, quinoa (4%), pumpkin kernels, natural sultanas, currants, apricots (3%) [humectant (vegetable glycerine-422), preservative (sulphites-220)], puffed buckwheat, amaranth, apple (1%), prune juice.
Learn about our ingredients on our Ingredient Glossary.
Tree nuts, sulphites (on apricots to preserve colour)