Description
White Pepper is also a strong spice that is very useful in numerous dishes, but must be used in moderation as it has more of a spicy taste than most peppers.
Also combines well with Cardamom, Cinnamon, Cloves, Basil, Garlic, Coriander seed, Ginger, Cumin, Thyme, Rosemary, Parsley and Turmeric.




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