-
Availability1 in stock
Melrose Omega Fish Oil is derived from 100% sustainable wild-caught sardines and anchovies. The Fish used in production of our oils are caught by purse seiners, which have no impact on the seabed. Melrose Omega Fish Oil is a good source of essential omega-3 fatty acids EPA (eicosapentaenoic acid) and…$44.95 -
Availability2 in stock
Chef's Choice Organic Dark Chocolate Drops are made with 70% cacao, creating a wonderfully smooth and intense bittersweet chocolate that can be used for baking, melting or nibbling. Ingredients: Organic Cacao Mass (Cacao Liquor), Organic Cane Sugar, Organic Cacao Butter, Organic Natural Cacao Powder.$36.00 -
Availability1 in stock
A natural binding agent with double the thickening power of flour, corn starch can be used to improve the consistency of soups, sauces, desserts and so much more! Ingredients: Certified Organic Corn Starch.$7.20 -
Availability1 in stock
Commonly used as an emulsifier and emollient in both processed foods and cosmetics alike, sunflower lecithin has also begun gaining traction in the supplement world thanks to its powerful health-promoting properties. Just a few of the potential sunflower lecithin benefits include: decreased cholesterol levels improved digestive health better brain function…$47.95 -
Availability4 in stock
100% pure full cream Jersey milk straight from Caldermeade Farm, Victoria. Our Jersey cows are only fed non-GMO food and mostly eat fresh pasture. Jersey milk has more protein, calcium, vitamins, and minerals than standard cow milk. It has a deliciously smooth taste, making it perfect for coffee, baking &…$9.70 -
Availability1 in stock
A mild tasty curry mix that is ideal with chicken and seafood. Other Common Names: Captain Chicken Curry Powder Description & Use Use in Thai and Asian dishes when yellow curry is called for. Makes a delicious “Captain Curry”. Blended and packed in Australia from imported and local ingredients. Nutrition…$5.95 -
Availability2 in stock
Alleppey turmeric has the highest colour and curcumin content and deepest flavour. Other Common Names: Curcumin, Alleppey Turmeric, Indian Saffron, Madras Turmeric, Tumeric. Botanical Name: (Curcuma longa) Description & Use Turmeric is the rhizome of a tropical plant that resembles ginger in appearance.There are two types most commonly used, Alleppy…$4.65 -
Availability2 in stock
Sprinkle this Middle Eastern blend on bread brushed with oil, and toast. Other Common Names: Zaatar, Zartar, Zatar, Zatar Blend. Description & Use: A Middle Eastern blend that is used to flavour breads and season dishes in much the same manner as Mixed Herbs. Brush flat-bread with olive oil, sprinkle…$7.85 -
Availability1 in stock
Upon toasting, white sesame seeds acquire a nutty taste. Other Common Names: Benne, Gingelly, Golden Sesame, White Sesame. Botanical Name: (Sesamum indicum) Description & Use Sesame Seeds burst forth from the ripe seed-pods of the sesame plant with a shattering explosion, hence the term “open sesame”! Black and Golden Sesame…$5.15 -
Availability1 in stock
To season all types of Tandoori cooking such as Chicken Tikka without any artificial colours. Other Common Names: Tikka Masala Description & Use Herbie’s Spices Tandoori Spice Mix may be blended with yoghurt to marinate chicken, fish and lamb prior to cooking. It is also an excellent dry marinade for…$6.90 -
Availability2 in stock
A full-bodied, somewhat spicy, classic Sri Lankan style of curry powder. Other Common Names: Ceylon Curry Powder Description & Use For best results, use 2 Tablespoons per 500g of meat, and lightly dry toast in pan before adding oil. Blended and packed in Australia from imported and local ingredients. Contains:…$5.70 -
Availability1 in stock
Based on a traditional Japanese seasoning with a hot chilli bite. Other Common Names: Chilli Sprinkle. Description & Use Sprinkle on fish, seafood and both white and red meats before cooking, or use as a tasty seasoning at the table instead of salt and pepper. Blended and packed in Australia…$6.55 -
Availability2 in stock
For making a tasty, home-made satay sauce with peanut butter. Makes a delicious home made Satay Sauce, so you can enjoy this traditional sauce with no added preservatives. Contains: Coriander seed, cumin seed, turmeric, fennel seed, ginger, black pepper, mild chilli, caraway seed, white pepper, garlic, nutmeg, green cardamom seed…$6.55 -
Availability2 in stock
A delicious blend of prickly ash, spices and salt for traditional salt and pepper squid. Other Common Names: Prickly Ash Spice Description & Use Sprinkle 2 teaspoons of spice blend per 500g of seafood into a dry, hot pan and lightly roast. Coat seafood with roasted spice mix and stir-fry.…$6.60 -
Availability3 in stock
Based on a  Tunisian blend that may be rubbed on food before cooking, or made into a fragrant, spicy paste. Description & Use Rose Harissa is fragrant, and not quite as hot as the fiery traditional Tunisian Harissa paste, made predominantly from red-hot chillies and used as an…$5.50 -
Availability2 in stock
Sprinkle over breads, cakes, biscuits and pasta dishes. Only use in normal culinary quantities. Other Common Names:Blue Poppy Seed, White Poppy Seed, Maw Seed. Botanical Names: Blue Poppy Seed – (Papaver somniferum). White Poppy Seed – (P. somniferum var. album). Although the Poppy Seeds of culinary use are gathered from…$5.25 -
Availability2 in stock
Mastic is the resinous sap that is collected from trees on the Greek island of Chios, and these translucent droplets are charmingly referred to as ‘tears’. Mastic is used for it’s pine-like flavour, and the consistency it gives to ice cream and sweets, it can be chewed as a chewing…$5.80 -
Availability2 in stock
An exotic blend of spices for Moroccan tagines and spiced cous cous. Other Common Names:Top of the Shop Ras el Hanout is a classic blend used in Moroccan cooking. The name means ‘top of the shop’ or the very best spice blend that a spice merchant in the Souk has…$12.65 -
Availability1 in stock
An Indian version of ‘5 spices’, panch phora adds flavour to curries & Indian recipes. Other Common Names:Panch Phoron, Panch Poron, Panch Puran, Panch Phoran and Panch Phutana. Panch Phora is a special blend of five seed spices, said to be of Bengali origin, a five spice blend that should…$6.70 -
Availability2 in stock
Mace compliments the flavour of red vegetables, spinach and steamed fish and vegetables. When a Nutmeg fruit is cut open, the first thing that is revealed is the bright red lacy layer of mace, called the aril, which surrounds the nutmeg inside. The mace is peeled off and dried, turning…$9.15 -
Availability2 in stock
Make a delicious red curry at home in less than 20 minutes. Other Common Names: Thai Red Curry Description & Use A spicy, tangy, fresh-tasting blend of spices that makes a characteristic Thai red curry with no preservatives. Recipe on pack. To make into a paste, mix 1 tablespoon oil…$6.45 -
Availability3 in stock
Many spice blends would be incomplete without this much used and ancient spice. Mustard is an annual herb which has been used since the earliest recorded history. An ingredient in the Indian spice blend ‘panch phora’ and used in many dishes for flavour and appearance. Black mustard (Brassica nigra) is…$5.80 -
Availability2 in stock
Herbie’s Spices Laksa Mix makes it possible to have a delicious Laksa at home. The blend is suitable for vegetarians because it contains no fish products, and these may be added to suit individual tastes. Blended and packed in Australia from imported and local ingredients. Contains: Coriander Seed, Cumin Seed,…$6.00 -
Availability2 in stock
This fragrant spice blend is the basis for a delicious Korma Curry. For a delicious, rich korma curry use 1 tablespoon to 500g of meat. Blended and packed in Australia from imported and local ingredients. Contains: Coriander Seed, Cumin, Turmeric, Ginger, Cinnamon, Chilli, Pepper, Cardamom, Cloves Heat Level: 3$6.95 -
Availability2 in stock
For making mulled wine (Gluwein) by following these simple instructions: Add 3 tablespoons of mulling spices to 1 750ml bottle of red wine, with 1 cup brown sugar, 1 sliced orange, and 1 lime sliced. Simmer (do not boil) for 20 minutes. Strain & serve. Blended and packed in Australia…$7.75 -
Availability1 in stock
A blend of spices for making an authentic tasting Massaman curry. This is a Thai curry powder with a difference: instead of the expected light, sharp flavors we often see in Thai green and red curries, Massaman Curry Powder borrows its heritage from a distinctly Malay influence. This combination of…$6.50 -
Availability1 in stock
Although often used in fragrances and cosmetics, orris is also included in recipes. Other Common Names:Florentine Iris. Botanical Name: (Iris Germanica florentina) Orris Root Powder is made from the root of a variety of iris. The aroma is sweet, fragrant and has a faint cosmetic-like smell. The flavour is similarly…$12.25 -
Availability2 in stock
A fiery Tunisian blend that may be sprinkled on food or made into a hot paste. Harissa is a fiery Tunisian paste, made predominantly from red-hot chillies, and used as an accompaniment to a wide variety of foods, in much the same way as the Italians use pestou, the Asians…$4.50 -
Availability2 in stock
A spicy, tangy, fresh-tasting blend of spices that spices a characteristic Green Curry. Also delicious sprinkled into stir-frys while cooking in a wok. Blended and Packed in Australia from imported and local ingredients. Contains: Kaffir Lime Leaf, Coriander Leaf, Sea Salt, Galangal, Lemon Powder, Bell Peppers, Sugar, Garlic,…$7.45 -
Availability2 in stock
A tasty seasoning for roast, grilled or barbecued lamb. Herbie’s Spices Lamb Roast & Barbecue Crusting mix is ideal as a dry marinade/rub on red meats, especially lamb. Make slits in a leg of lamb, rub generously with spice mix, allow to marinate refrigerated for up to one hour before…$7.05 -
Availability2 in stock
Combination Q sinus tablets by Schuessler Tissue Salts, help temporarily relieve symptoms associated with catarrh, sinus disorders and allied conditions. Catarrh is the discharge formed as a result of inflammation of the mucous membranes at the back of the nose. Combination Q incorporates four tissue salts to help relieve these…$16.10 -
Availability2 in stock
Combination J congestion tablets by Schuessler Tissue Salts, help temporarily relieve symptoms of coughs, colds, chest congestion, catarrh and allied conditions. The common cold with its unpleasant symptoms of runny nose, sneezing and catarrh is often “caught” when the body’s resistance is lowered. Often these symptoms are followed by…$15.45 -
Availability2 in stock
The best quality sweet Hungarian paprika. Traditionally added to Goulash. Other Common Names: Sweet Paprika, Kulonleges, Hungarian Noble Sweet. Botanical Name: (Capsicum annuum) Paprika is the name given to the sweet and only slightly hot members of the capsicum family. While chillies are used mostly for their flavour and heat,…$7.60 -
Availability2 in stock
This Dhal (Daal) Masala adds flavour to all legumes and carbohydrates. This tasty spice blend is based on traditional Indian Dhal recipes. MAY CONTAIN GLUTEN due to manufacturing practices. Blended and packed in Australia from imported and local ingredients. Contains: Cumin seed, coriander seed, brown mustard seed, garam masala (fennel,…$5.50 -
Availability2 in stock
A tasty, not too spiced blend for all the family. This is the perfect spice blend to introduce the beginner to the world of spice flavours. Blended and packed in Australia from imported and local ingredients. Contains: Paprika, salt, ginger, garlic, sugar, amchur, bell pepper, lime leaf, onion, galangal, chilli…$7.15 -
Availability1 in stock
A ubiquitous spice blend, used mainly in Indian cooking, that gives flavour to dishes without adding heat. Garam means spices, and masala refers to a mix. Thus Garam Masala is a very special blend of spices used in Indian cooking, in much the same way as Europeans may add Mixed…$6.60 -
Availability2 in stock
For grills and barbecues. A taste the whole family will enjoy. This, and our Turkish Spice Blend, is very similar to Greek Taverna Spice. Use as a dry marinade for lamb, or mix with oil and brush onto vegetables such as eggplant and capsicum before grilling. Add to moussaka and…$6.30 -
Availability1 in stock
A full-flavoured, medium-heat curry that darkens and tastes delicious when roasted. A rich full-bodied curry with just a small amount of heat. Contains: Coriander seed, Turmeric, Cumin, Paprika, Chilli, Mustard Seeds (yellow & brown), Cassia, Ginger, Pepper, Cardamom Heat Level: 5$6.70 -
Availability1 in stock
A full-flavoured spice blend without the heat of chilli. Sprinkle on meats before cooking, and on oiled vegetables before roasting. Herbie’s Spices Crusting Mix has been specially developed for those cooks who want to add a deep, full-bodied taste to grilled, barbecued and roasted meats without too much hot spiciness.…$6.90 -
Availability1 in stock
A blend of chillies and spices that will give the tiredest palate a pleasing heat hit! Sprinkle on food for a spicy heat hit. Great when travelling! Blended and packed in Australia from imported ingredients. Contains: Chilli, Cayenne Pepper, Paprika, White Pepper, Ginger Heat Level: 7$5.60
United Organic Brisbane Market fresh produce arrives each Tuesday morning - unless interrupted by a public holiday